Corks can seriously shoot out and injure people, especially if you haven't properly chilled down your bottle (which absolutely happens) and if you aren't taking the proper steps to remove the cork.
Under as much as 90psi they can shoot out at like 50 mph and if you get hit in the eye there's a 50% chance that eye will be permanently blind.
That's why it's imperative for not just wine and F&B professionals, but anyone enjoying a bottle of sparkling wine to practice some conscientiousness to precaution.
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